Magical White Lasagna Soup Italian Style – Comfort Food Recipe

Name: White Lasagna Soup Italian Style
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Italian
Ingredients: 8 oz lasagna noodles, broken into pieces; 1 lb ground sausage (spicy or mild); 1 medium sweet onion, chopped; 4 garlic cloves, minced; 4 cups low-sodium chicken broth; 8 oz cream cheese, softened; 2 cups fresh spinach, wilted; 1 cup freshly grated Parmesan cheese; 2 tsp Italian seasoning; Salt and pepper to taste

Recipe By:

Melisa Egan

Posted:

October 23, 2025

Updated:

October 23, 2025

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There’s something utterly magical about a bowl of White Lasagna Soup Italian Style. Imagine diving into a warm, creamy hug filled with tender pasta, earthy herbs, and gooey cheese. The aroma wafts through your kitchen like a culinary siren, calling everyone to gather around the table.

This dish is not just food; it’s an experience that wraps you in nostalgia and comfort. Picture a chilly evening, laughter echoing off the walls as family and friends dig into heaping bowls of this soul-soothing soup. You’ll find yourself craving it not only on cold nights but any time you need a taste of home.

Why You'll Love This Recipe

This delightful White Lasagna Soup is easy to whip up, making weeknight dinners stress-free.
Its rich, creamy flavor will have everyone asking for seconds.
Visually appealing with layers of color and texture, it’s perfect for impressing guests.
Versatile enough to customize with your favorite vegetables or proteins, it caters to every palate.

I remember the first time I made this soup for my family; they devoured it faster than I could say “second helping.” Their delighted faces were priceless!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

Lasagna Noodles: Use either traditional or oven-ready noodles; both work beautifully in creating that comforting base.
Ground Sausage: Choose your favorite type, whether spicy or mild; it adds incredible flavor.
Onion: A sweet onion is preferred here; it caramelizes beautifully and adds depth.
Garlic: Fresh garlic cloves bring vibrant flavor; you can never have too much garlic!
Chicken Broth: Opt for low-sodium broth for better control over saltiness; homemade if you’re feeling ambitious!
Cream Cheese: This is your secret weapon for creaminess; don’t skip it!
Spinach: Fresh spinach wilted in adds color and nutrients without overpowering the dish.
Parmesan Cheese: Always use freshly grated for that luxurious finish; sprinkle generously!
Italian Seasoning: A blend of herbs that brings everything together deliciously.
Salt and Pepper: Essential seasonings to taste; adjust according to your preference.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for White Lasagna Soup Italian Style

How to Make White Lasagna Soup Italian Style

The Base Flavor Explosion: In a large pot over medium heat, add ground sausage. Cook until browned and crumbly, releasing mouthwatering aromas. Add chopped onion and minced garlic to the pot until the onion becomes translucent.

The Creamy Comfort Zone: Stir in softened cream cheese gradually until melted and combined smoothly into the mix. Pour in chicken broth while stirring continuously, ensuring everything blends well.

Pasta Perfect: Break lasagna noodles into smaller pieces directly into the pot. Simmer gently for 10-12 minutes until they become tender yet al dente.

The Finishing Touches: Add fresh spinach and Italian seasoning during the last minute of cooking. Stir well until spinach wilts down beautifully while infusing flavors throughout.

The Grand Finale: Serve hot with generous sprinkles of freshly grated Parmesan cheese on top. For extra flair, garnish with cracked black pepper and a drizzle of olive oil if desired.

Now you’re ready to dive into this delicious bowl of White Lasagna Soup Italian Style! It’s not just dinner; it’s an event waiting to happen!

You Must Know

This White Lasagna Soup Italian Style is creamy, comforting, and perfect for cold nights.
The aroma of garlic and fresh herbs fills your kitchen, making it a delightful dish to share with family or friends.
You can easily adjust the ingredients based on your preferences.

Perfecting the Cooking Process

Start by sautéing onions and garlic until fragrant, then add broth and lasagna noodles. Simmer until the noodles soften and finish with ricotta for that creamy texture.

Add Your Touch

Feel free to swap in different proteins like chicken or sausage, or add fresh spinach for color. A sprinkle of Parmesan on top adds an irresistible cheesy crust.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove, adding a splash of broth to maintain creaminess.

Chef's Helpful Tips

For optimal flavor, use fresh herbs instead of dried ones; they elevate the soup’s taste significantly.
Avoid overcooking the lasagna noodles; they should remain slightly firm.
When reheating, always add a bit of liquid to prevent dryness.

Sharing this recipe brings back memories of cold winter nights spent with my family, huddled around the table enjoying every last spoonful together.

FAQ

What makes White Lasagna Soup Italian Style unique?

This dish combines traditional lasagna flavors in a cozy soup format that’s perfect for comfort food lovers.

Can I make this soup vegetarian?

Absolutely! Simply omit meat and add extra vegetables or beans for protein and texture.

How can I make this soup gluten-free?

Use gluten-free lasagna noodles and check that your broth is also gluten-free for a safe option.

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