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Baked Boneless Skinless Chicken Thighs

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Baked boneless skinless chicken thighs are a delicious and effortless meal perfect for any occasion. With a crispy golden crust and juicy, tender meat, this dish is sure to impress family and friends alike. It’s versatile enough to pair beautifully with a variety of sides, making it an ideal choice for weeknight dinners or special gatherings. Just follow this simple recipe to enjoy a flavorful experience that will leave everyone asking for seconds!

Ingredients

Scale
  • 1.5 lbs boneless skinless chicken thighs
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp smoked paprika
  • 1 tsp dried oregano
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Pat the chicken thighs dry with paper towels.
  3. In a bowl, mix olive oil, garlic powder, smoked paprika, oregano, salt, and pepper.
  4. Coat the chicken thoroughly with the mixture.
  5. Arrange the seasoned chicken in a baking dish, ensuring they are spaced out.
  6. Bake for 25-30 minutes until golden brown and cooked through.
  7. Let rest for 5 minutes before serving.

Nutrition

Keywords: Marinate the chicken thighs for at least two hours to enhance flavor. Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F. Experiment with additional seasonings like lemon juice or honey for added zing.

Find it online: https://onedaycooking.com/crispy-baked-boneless-skinless-chicken-thighs-recipe/