Delicious Dolly’s Chicken And Stuffing Casserole Recipe

Dolly’s Chicken And Stuffing Casserole is like a warm hug on a chilly evening, wrapping you in its cozy embrace of flavor and nostalgia. Imagine succulent chicken mingling with savory stuffing, all topped off with a golden, crispy finish that makes your heart sing with joy.

This dish isn’t just food; it’s a memory maker. Picture family gatherings where laughter fills the air, accompanied by the irresistible aroma wafting from the oven. Whether it’s a busy weeknight or a holiday feast, Dolly’s Chicken And Stuffing Casserole promises to deliver comfort and satisfaction in every delicious bite.

Ingredients for Dolly’s Chicken And Stuffing Casserole

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: Use about 3-4 chicken breasts for a generous serving; feel free to adjust based on your crowd size.

• Stuffing Mix: Choose your favorite brand; seasoned stuffing adds great flavor and texture.

• Canned Cream of Chicken Soup: This creamy base ties everything together and keeps the chicken moist.

• Chicken Broth: Opt for low-sodium broth to control salt levels while adding depth to the dish.

• Butter: A little melted butter enhances flavor and helps achieve that golden topping.

• Onion: Chopped onion adds sweetness and robust flavor; you can use yellow or white onions depending on preference.

• Celery: Finely chopped celery gives a nice crunch and freshness to the casserole.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Dolly’s Chicken And Stuffing Casserole

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). While that lovely warmth fills your kitchen, grab a sturdy baking dish and lightly spray it with nonstick cooking spray.

Step 2: Prepare the Chicken

Season your chicken breasts generously with salt and pepper. Place them in the prepared baking dish as if they’re VIPs being ushered into an exclusive event.

Step 3: Mix Up the Goodness

In a large bowl, combine the stuffing mix with canned cream of chicken soup and chicken broth. Stir in some melted butter for extra richness—you know you want to.

Step 4: Add Vegetables

Toss in the chopped onion and celery into your stuffing mixture. Give it all a good stir until everything is well combined—this is where magic begins!

Step 5: Assemble Your Casserole

Spread the stuffing mixture generously over the chicken breasts in the baking dish. Make sure every piece of chicken feels loved under that cozy blanket of stuffing.

Step 6: Bake

Cover your casserole with aluminum foil (to keep things nice and steamy) and pop it in the preheated oven for about 45 minutes. Remove the foil during the last ten minutes of baking so it can get beautifully golden brown on top.

Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy this delightful medley of flavors that will have everyone begging for seconds!

Perfecting the Cooking Process

To achieve the best results with Dolly’s Chicken And Stuffing Casserole, start by seasoning and searing the chicken first. While it cooks, prepare your stuffing according to package instructions. Combine everything together, pop it in the oven, and let the magic happen.

Add Your Touch

Feel free to customize Dolly’s Chicken And Stuffing Casserole by swapping out chicken for turkey or adding veggies like spinach or mushrooms. Experiment with different seasonings like garlic powder or Italian herbs to give your dish a unique twist.

Storing & Reheating

Store any leftovers of Dolly’s Chicken And Stuffing Casserole in an airtight container in the refrigerator for up to three days. To reheat, simply pop it in the oven at 350°F until warmed through, ensuring you don’t lose that delightful cheesy goodness.

Sharing this recipe reminds me of when my friend tried to make it for her family gathering but forgot to preheat the oven. The chaos was hilarious, yet they still ended up loving it!

FAQs:

What is Dolly’s Chicken And Stuffing Casserole?

Dolly’s Chicken And Stuffing Casserole is a comforting dish made with tender chicken, savory stuffing, and creamy ingredients. This casserole brings together familiar flavors that many love, making it perfect for family dinners or potlucks. It’s a one-pan meal that combines protein and carbs, ensuring everyone leaves the table satisfied. The way it melds flavors creates a delightful experience in every bite.

How do you prepare Dolly’s Chicken And Stuffing Casserole?

To prepare Dolly’s Chicken And Stuffing Casserole, start by preheating your oven to 350°F (175°C). Sauté diced onions and celery until soft, then mix them with cooked chicken, stuffing mix, and cream of chicken soup. Pour this mixture into a greased baking dish. Top with additional broth to keep it moist. Bake for about 30 minutes or until the top is golden brown and crispy.

Can I customize Dolly’s Chicken And Stuffing Casserole?

Absolutely! You can customize Dolly’s Chicken And Stuffing Casserole by adding vegetables like green beans or peas for extra nutrition. Some people also enjoy adding herbs such as thyme or rosemary to enhance the flavor. If you prefer a different protein, turkey can be used instead of chicken. Feel free to experiment with different types of stuffing mix too for unique twists!

How do you store leftovers from Dolly’s Chicken And Stuffing Casserole?

To store leftovers from Dolly’s Chicken And Stuffing Casserole, allow it to cool completely before transferring it to an airtight container. It can be refrigerated for up to three days. For longer storage, consider freezing individual portions. When ready to eat, thaw overnight in the refrigerator and reheat in the oven or microwave until warmed through.

Conclusion for Dolly’s Chicken And Stuffing Casserole:

Dolly’s Chicken And Stuffing Casserole is a simple yet delicious recipe that combines tender chicken and flavorful stuffing into one hearty dish. With easy preparation and customization options, this casserole is ideal for any occasion. Whether you’re serving it at a family gathering or enjoying it as a cozy weeknight meal, this dish promises satisfaction in every bite. Don’t forget to save any leftovers for a delightful meal the next day!

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Dolly’s Chicken And Stuffing Casserole

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Dolly’s Chicken And Stuffing Casserole is the ultimate comfort food, perfect for family dinners or cozy weeknight meals. This hearty dish features tender chicken and savory stuffing enveloped in a creamy sauce, topped with a golden, crispy finish that will warm your heart. With its easy preparation and delightful aroma, it’s sure to create cherished memories around the dinner table.

• Author: Jennifer
• Prep Time: 15 minutes
• Cook Time: 45 minutes
• Total Time: 1 hour
• Yield: Serves 6
• Category: Main
• Method: Baking
• Cuisine: American

Ingredients

Scale 1x2x3x

• 3–4 boneless, skinless chicken breasts (1.5 lbs)
• 1 box (6 oz) stuffing mix
• 1 can (10.5 oz) cream of chicken soup
• 1 cup low-sodium chicken broth
• 2 tbsp melted butter
• 1/2 medium onion, chopped
• 1/2 cup celery, finely chopped

Instructions

1. Preheat oven to 350°F (175°C) and grease a baking dish with nonstick spray.
2. Season chicken breasts with salt and pepper; arrange them in the prepared baking dish.
3. In a bowl, mix stuffing mix, cream of chicken soup, and chicken broth. Stir in melted butter.
4. Add chopped onion and celery to the mixture; combine well.
5. Spread stuffing over the chicken in the baking dish.
6. Cover with aluminum foil and bake for 45 minutes. Remove foil for the last 10 minutes to allow the top to crisp.

Nutrition

• Serving Size: 1 cup (245g)
• Calories: 330
• Sugar: 2g
• Sodium: 680mg
• Fat: 12g
• Saturated Fat: 5g
• Unsaturated Fat: 6g
• Trans Fat: 0g
• Carbohydrates: 32g
• Fiber: 1g
• Protein: 23g
• Cholesterol: 85mg

Keywords: For added flavor, use bone-in chicken pieces or toss in vegetables like green beans or mushrooms. For extra crunch, sprinkle breadcrumbs mixed with melted butter on top before baking.