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Sausage Egg Cheese Roll-Ups

Savor the delightful taste of Sausage Egg Cheese Roll-Ups, a perfect breakfast treat that combines crispy tortillas with savory sausage, fluffy scrambled eggs, and gooey cheese. Ideal for busy mornings or brunch gatherings, these roll-ups are simple to prepare and sure to impress. With just a handful of ingredients and quick cooking time, you’ll have a delicious meal ready in no time. Whether served as a hearty breakfast or an on-the-go snack, these roll-ups promise pure satisfaction in every bite.

Ingredients

Scale
  • 6 large eggs
  • 1 cup cooked sausage (crumbled)
  • 1 cup shredded cheddar cheese
  • 4 large flour tortillas
  • 2 green onions (chopped)
  • Salt and pepper to taste

Instructions

  1. Whisk eggs in a bowl; set aside.
  2. In a skillet over medium heat, cook crumbled sausage until browned.
  3. Add whisked eggs and chopped green onions; stir until eggs are fluffy.
  4. Lay out a tortilla; spoon sausage-egg mixture on one side and sprinkle with cheese.
  5. Roll up the tortilla tightly around the filling; secure with toothpicks if needed.
  6. In the skillet, add butter or oil; cook roll-ups seam-side down until golden brown on all sides.

Nutrition

Keywords: - For added flavor, try using spicy sausage or different cheeses like pepper jack. - Customize by adding herbs or veggies such as bell peppers for extra nutrition. - Store leftovers in an airtight container and reheat in the microwave for quick snacks.