Strawberry Oatmeal Bars
Strawberry Oatmeal Bars are a deliciously wholesome treat that perfectly balances the sweetness of fresh strawberries with the hearty goodness of oats. Ideal for breakfast or as a midday snack, these bars are soft, chewy, and bursting with flavor. Whether you enjoy them warm or cold, they are perfect for sharing at picnics, school lunches, or as a well-deserved indulgence anytime.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Snack
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup old-fashioned rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter (softened)
- 2 large eggs
- 1 tsp vanilla extract
- 1 cup fresh strawberries (mashed)
- 1/2 tsp cinnamon (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a large bowl, mix oats, flour, brown sugar, baking powder, salt, and cinnamon.
- In another bowl, combine softened butter, eggs, vanilla extract, and mashed strawberries until smooth.
- Pour the wet mixture into the dry ingredients and stir gently until just combined. Fold in any remaining chopped strawberries.
- Transfer the mixture to the prepared dish and bake for 25-30 minutes until golden brown.
- Allow cooling completely before slicing into squares.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 194
- Sugar: 10g
- Sodium: 95mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg
Keywords: For added flavor, consider mixing in nuts or swapping strawberries for blueberries or raspberries. Store bars in an airtight container at room temperature for up to three days or refrigerate for longer freshness.