Print

Red, White, and Blue Fruit Pizza

Red, White, and Blue Fruit Pizza is a stunning dessert that steals the show at any summer gathering. Featuring a delectable sugar cookie crust topped with creamy frosting and an array of vibrant fresh fruits, this treat is both visually appealing and mouthwatering. Perfect for patriotic celebrations or family picnics, it’s easy to make and even easier to enjoy. Impress your guests with this festive dessert that’s sure to become a seasonal favorite!

Ingredients

Scale
  • 1 package (16 oz) pre-made sugar cookie dough
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1 cup fresh strawberries, sliced
  • 1 cup fresh blueberries
  • 1 cup fresh whipped cream (optional)

Instructions

  1. Prepare the Cookie Base: Preheat oven to 350°F (175°C). Spread the sugar cookie dough onto a parchment-lined baking sheet, forming a circle about half an inch thick.
  2. Bake the Crust: Bake for 10-12 minutes until lightly golden. Allow cooling completely.
  3. Mix the Cream Cheese Frosting: In a bowl, beat together cream cheese and powdered sugar until smooth. Add vanilla and mix until combined.
  4. Assemble Your Pizza: Spread cream cheese frosting over the cooled crust. Arrange sliced strawberries and blueberries on top.
  5. Add Whipped Cream: Optional – dollop whipped cream over portions if desired.
  6. Serve: Slice like pizza and enjoy!

Nutrition

Keywords: For added nutrition, substitute traditional sugar cookie dough with whole grain options. Feel free to customize with other fruits like kiwi or raspberries for extra color and flavor.