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Coconut Cloud Bites

Coconut Cloud Bites are a delightful treat that transports you to a tropical paradise with each fluffy, coconut-infused morsel. These bites are easy to make and perfect for any occasion, from casual snacks to elegant desserts. With their sweet flavor and snow-white appearance, they are sure to impress your family and friends.

Ingredients

Scale
  • 2 cups unsweetened shredded coconut
  • 1 cup sweetened condensed milk
  • 1 cup all-purpose flour
  • 2 tsp pure vanilla extract
  • 1/2 cup melted butter (slightly cooled)
  • Powdered sugar (for dusting)

Instructions

  1. Preheat your oven to 350°F (175°C). Grease an 8-inch square baking dish.
  2. In a large bowl, combine melted butter and sweetened condensed milk, mixing until smooth.
  3. In another bowl, mix shredded coconut, all-purpose flour, and vanilla extract until well combined.
  4. Gradually add the dry mixture to the wet mixture while stirring gently until no lumps remain.
  5. Spread the batter evenly in the prepared baking dish and bake for 25-30 minutes or until golden brown.
  6. Let cool completely before cutting into squares and dusting with powdered sugar.

Nutrition

Keywords: For added flavor, consider mixing in chocolate chips or nuts. Store Coconut Cloud Bites in an airtight container at room temperature for up to a week or refrigerate for longer freshness.