Cheesy Skillet Creamy Dream
Indulge in the ultimate comfort food with our Cheesy Skillet Creamy Dream. This creamy, cheesy dish combines al dente macaroni with a luxurious blend of heavy cream and melted cheese, creating a velvety sauce that wraps every bite in warmth. Perfect for weeknight dinners or gatherings, this dish promises to evoke smiles and joyful memories. With minimal preparation and cooking time, you’ll have a deliciously satisfying meal ready to impress!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Comfort Food
Ingredients
Scale
- 2 cups elbow macaroni
- 1 cup heavy cream
- 2 cups shredded cheese blend (1 cup cheddar, 1 cup mozzarella)
- 1 tsp garlic powder
- 2 tbsp unsalted butter
- Salt & pepper to taste
- ½ cup breadcrumbs (optional)
Instructions
- Cook the macaroni in salted boiling water for 7-8 minutes until al dente. Drain and set aside.
- In a large skillet over medium heat, melt the butter and add garlic powder; stir until fragrant.
- Pour in the heavy cream, stirring continuously until it simmers and thickens slightly.
- Gradually mix in the cheese blend, stirring until melted and smooth.
- Fold in the cooked macaroni until evenly coated with the creamy sauce.
- If desired, sprinkle breadcrumbs on top and broil for 2-3 minutes until golden brown.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 540
- Sugar: 3g
- Sodium: 720mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 100mg
Keywords: For a twist, substitute different cheeses like gouda or pepper jack for added flavor. Enhance protein content by adding cooked chicken or shrimp. Store leftovers in an airtight container in the fridge for up to three days; reheat gently.