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Cranberry Bliss Bars Indulgence

Cranberry Bliss Bars Indulgence are a festive treat that combines sweet and tart flavors with a soft, chewy texture. Topped with creamy frosting and packed with dried cranberries and a hint of orange zest, these bars are perfect for holiday gatherings or cozy nights in. Easy to make, they’re sure to impress friends and family alike!

Ingredients

Scale
  • 1 cup all-purpose flour
  • 2/3 cup granulated sugar
  • 1 cup dried cranberries
  • Zest of 1 orange
  • 1/2 cup unsalted butter, softened
  • 1 cup powdered sugar
  • 4 oz cream cheese, softened

Instructions

  1. Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking pan.
  2. In a bowl, whisk together flour, granulated sugar, and salt.
  3. In another bowl, cream the softened butter until fluffy. Gradually add granulated sugar and mix well.
  4. Add eggs one at a time along with vanilla extract and orange zest; mix until combined.
  5. Fold the dry ingredients into the wet mixture until just mixed; do not overmix.
  6. Gently fold in dried cranberries. Pour batter into the prepared pan and bake for 25-30 minutes or until golden brown.
  7. Let cool completely before frosting with a mixture of cream cheese and powdered sugar.

Nutrition

Keywords: For added flavor, consider using fresh cranberries instead of dried ones. You can substitute mascarpone cheese for the cream cheese in the frosting for a different taste.