Cream Cheese Bacon Stuffed Doritos Chicken
Cream Cheese Bacon Stuffed Doritos Chicken is a mouthwatering dish that brings together tender chicken breasts, creamy cheese, crispy bacon, and the iconic crunch of Doritos. Perfect for game nights or family dinners, this recipe is easy to make and sure to impress your guests. Each bite delivers a delightful explosion of flavor and texture that will keep everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 8 oz cream cheese, softened
- 6 slices thick-cut bacon, cooked and crumbled
- 1 cup crushed Doritos (nacho cheese flavor recommended)
- 2 tbsp fresh chives, chopped
- 1 tsp garlic powder
- 1 tsp seasoned salt
- Freshly ground pepper to taste
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Butterfly each chicken breast by slicing through one side without cutting all the way through.
- In a bowl, mix cream cheese, crumbled bacon, chives, garlic powder, seasoned salt, and pepper until well combined.
- Stuff each chicken breast pocket with the filling and secure it gently.
- Coat each stuffed breast with crushed Doritos by pressing them into the chips.
- Place on the prepared baking sheet and bake for 25-30 minutes until golden brown and the internal temperature reaches 165°F (74°C).
- Serve hot with your favorite dipping sauce.
Nutrition
- Serving Size: 1 stuffed chicken breast (150g)
- Calories: 360
- Sugar: 2g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 26g
- Cholesterol: 90mg
Keywords: - For extra heat, consider adding jalapeños to the filling. - You can replace cream cheese with ricotta for a different flavor profile. - Ensure chicken rests after baking for maximum juiciness.