Irresistible Crockpot Marry Me Chicken Recipe to Impress

Imagine a dish so good, it practically begs you to get down on one knee—Crockpot Marry Me Chicken. This delightful creation combines tender chicken breasts simmered in a creamy, dreamy sauce that smells like heaven and tastes even better. The moment you lift the lid off your crockpot, the aroma wafts through the air like a sweet serenade, beckoning everyone to gather around the table.

Now picture this: it’s a Tuesday evening, and you’re too tired to whip up a gourmet meal after a long day. Enter Crockpot Marry Me Chicken, your culinary knight in shining armor! It’s easy, delicious, and perfect for impressing that special someone or treating yourself. With just a few simple ingredients, you’ll create a dish that makes weeknight dinners feel like a romantic date night.

I can still remember the first time I made this dish for my best friend’s birthday; her eyes lit up as she took her first bite!

Essential Ingredients

Here’s what you’ll need to make this delicious dish:

• Boneless, Skinless Chicken Breasts: I usually use about 3-4 chicken breasts but adjust based on how many people you’re feeding.

• Fresh Garlic: Choose firm, fresh garlic cloves for the best flavor; their pungent aroma elevates the entire dish.

• Heavy Cream: A must-have for richness; opt for full-fat cream for that luscious texture.

• Parmesan Cheese: Grated parmesan adds a salty depth; go for freshly grated if possible!

• Dried Italian Herbs: A blend of oregano and basil brings warm Mediterranean vibes right into your kitchen.

• Chicken Broth: Use low-sodium broth so you can control the saltiness while enhancing flavor.

• Butter: Just enough to sauté garlic until golden brown; it adds a nice richness without overwhelming other flavors.

• Fresh Parsley: Chopped parsley not only adds color but also a bright freshness that balances the richness of the dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Crockpot Marry Me Chicken

Sauté the Garlic: In a skillet over medium heat, melt butter until bubbling. Add minced garlic and sauté until golden brown and fragrant—about two minutes will do!

Add Chicken Breasts: Season your boneless chicken breasts with salt and pepper before placing them into the crockpot. They should sit comfortably at the bottom like they own the place.

Create the Sauce: In a mixing bowl, whisk together heavy cream, parmesan cheese, chicken broth, and dried Italian herbs until smooth. Pour this heavenly mixture over the chicken in your crockpot.

Cover and Cook: Securely cover your crockpot lid. Set it on low heat and let it work its magic for about 6-7 hours or high heat for 3-4 hours—your house will smell amazing!

Add Fresh Parsley Before Serving: About 15 minutes before serving time, sprinkle chopped parsley over the top of your creamy chicken masterpiece. This brightens up flavors beautifully!

For extra flair (and because we all secretly want to impress ourselves), serve this dish over rice or pasta to soak up every last drop of that glorious sauce.

And there you have it! You’ve just created a meal so delicious that it might just lead someone to pop the question!

Perfecting the Cooking Process

Begin by searing the chicken for flavor, then combine it with the creamy sauce in your crockpot. This technique enhances taste and ensures even cooking.

Add Your Touch

Feel free to swap the herbs or add extra veggies for a personal twist. Experiment with sun-dried tomatoes or spinach for added flavor and nutrition.

Storing & Reheating

Store leftovers in an airtight container in the fridge for up to three days. Reheat gently on the stove or in the microwave, adding a splash of broth if needed.

I remember the first time I served Crockpot Marry Me Chicken to my friends; their delighted reactions were priceless, especially when one jokingly proposed right at the dinner table!

FAQ

What can I serve with Crockpot Marry Me Chicken?

Pair this dish with rice, pasta, or a fresh salad for a complete meal.

Can I use frozen chicken in this recipe?

Yes, but ensure it cooks longer until fully thawed and tender before serving.

How do I thicken the sauce if needed?

Add a cornstarch slurry during the last 30 minutes of cooking for a thicker sauce.

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Crockpot Marry Me Chicken

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Crockpot Marry Me Chicken is a creamy, dreamy dish that delivers tender chicken simmered in a rich sauce, making it a perfect weeknight dinner or romantic meal. With minimal ingredients and effortless preparation, this recipe transforms your everyday cooking into something special. The delightful aroma will draw everyone to the table, ensuring that this dish is not just a meal but an experience.

• Author: Jennifer
• Prep Time: 15 minutes
• Cook Time: 6 hours
• Total Time: 6 hours 15 minutes
• Yield: Serves 4
• Category: Main
• Method: Slow Cooking
• Cuisine: Mediterranean

Ingredients

Scale 1x2x3x

• 4 boneless, skinless chicken breasts
• 4 cloves fresh garlic, minced
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• 1 tsp dried Italian herbs (oregano and basil)
• 1 cup low-sodium chicken broth
• 2 tbsp butter
• 2 tbsp fresh parsley, chopped

Instructions

1. Sauté garlic in butter over medium heat until golden brown.
2. Season chicken breasts with salt and pepper, then place in the crockpot.
3. In a bowl, whisk together heavy cream, Parmesan cheese, chicken broth, and dried herbs; pour over chicken.
4. Cover and cook on low for 6-7 hours or high for 3-4 hours.
5. Before serving, sprinkle with fresh parsley.

Nutrition

• Serving Size: 1 chicken breast (150g)
• Calories: 520
• Sugar: 3g
• Sodium: 650mg
• Fat: 38g
• Saturated Fat: 22g
• Unsaturated Fat: 14g
• Trans Fat: 0g
• Carbohydrates: 6g
• Fiber: 0g
• Protein: 40g
• Cholesterol: 150mg

Keywords: For extra flavor, consider searing the chicken before adding it to the crockpot. Customize with sun-dried tomatoes or spinach for added nutrition. Store leftovers in an airtight container for up to three days.