Dirty Martini Dip
Elevate your gathering with this creamy, tangy dip that captures the essence of a classic cocktail. The rich blend of cream cheese, sour cream, olives, and a splash of gin or vodka creates a flavor explosion that will leave your guests raving. Perfect for game nights or casual get-togethers, this easy-to-make dip is sure to impress and keep everyone coming back for more.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup green olives, chopped (pimento-stuffed preferred)
- 2 tbsp gin or vodka
- 1 tbsp Dijon mustard
- 1 tbsp capers, rinsed and chopped
- 2 tbsp fresh herbs (dill or parsley), chopped
Instructions
- In a mixing bowl, combine softened cream cheese and sour cream. Beat until smooth.
- Fold in chopped olives, capers, and Dijon mustard until evenly distributed.
- Stir in gin or vodka until fully incorporated.
- Add fresh herbs and mix gently.
- Transfer to a serving bowl and chill for at least an hour before serving.
Nutrition
- Serving Size: 30g
- Calories: 90
- Sugar: 1g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: For added depth of flavor, consider incorporating crumbled bacon or different types of olives. Use block cream cheese for a firmer texture and avoid overmixing to maintain creaminess.