Funfetti Cake Cookies
Funfetti Cake Cookies are the ultimate feel-good treat, bursting with vibrant colors and delightful flavors that evoke childhood memories. These chewy cookies, filled with rainbow sprinkles, make every occasion a celebration—perfect for birthdays, holidays, or just a cozy night in. With simple ingredients and easy instructions, they promise to brighten your day with every bite!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 3/4 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup unsalted butter (room temperature)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (packed)
- 2 large eggs
- 1 tbsp vanilla extract (pure)
- 1 cup rainbow sprinkles
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, whisk together flour, baking powder, and salt.
- In another bowl, cream butter, granulated sugar, and brown sugar until light and fluffy (about 3 minutes).
- Beat in eggs one at a time, then mix in vanilla.
- Gradually combine dry ingredients into wet mixture; avoid overmixing.
- Fold in rainbow sprinkles gently.
- Scoop dough onto parchment-lined baking sheets and bake for 10-12 minutes until edges are golden and centers remain soft.
- Cool on wire racks before enjoying.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: - For extra texture, consider chilling the dough for at least 30 minutes before baking. - Feel free to substitute sprinkles or add chocolate chips for unique variations.