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Grilled Chicken Bites with Creamy Garlic Sauce

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Grilled chicken bites with creamy garlic sauce are your new go-to dish for any occasion! Juicy, tender chicken pieces are marinated to perfection and grilled until golden brown, then tossed in a velvety garlic sauce that will have everyone coming back for more. Whether it’s a summer barbecue or a cozy family dinner, this recipe is sure to impress with its rich flavors and delightful crunch. Perfect as an appetizer or main course, these bites are simple to make yet bursting with nostalgia and flavor.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 2 tbsp olive oil
  • 4 garlic cloves (minced)
  • 1 cup heavy cream
  • 1/2 cup grated parmesan cheese
  • 2 tsp Italian seasoning
  • Salt and pepper to taste
  • 2 tbsp lemon juice (fresh)
  • 1/4 cup fresh parsley (chopped)

Instructions

  1. Cut the chicken breasts into bite-sized pieces for even cooking.
  2. In a bowl, combine olive oil, minced garlic, Italian seasoning, salt, and pepper. Toss the chicken pieces until well coated. Marinate for at least 30 minutes.
  3. Preheat the grill to medium-high heat.
  4. Grill the chicken for 5-7 minutes per side until golden brown and cooked through.
  5. Meanwhile, in a saucepan over medium heat, combine heavy cream, parmesan cheese, lemon juice, salt, and pepper. Stir until smooth and heated through.
  6. Toss the grilled chicken bites in the creamy garlic sauce until evenly coated. Garnish with fresh parsley before serving.

Nutrition

Keywords: - For maximum flavor, consider marinating the chicken overnight. - Experiment with spices like ginger or add veggies like bell peppers for extra color and taste. - Store leftovers in an airtight container in the fridge for up to three days.

Find it online: https://onedaycooking.com/irresistible-grilled-chicken-bites-with-creamy-garlic-sauce/