Honey Garlic Slow Cooker Chicken Thighs
Honey Garlic Slow Cooker Chicken Thighs are the ultimate comfort food, effortlessly prepared while you unwind. Tender chicken thighs simmer in a sweet and savory honey garlic sauce, filling your home with mouthwatering aromas. Perfect for busy weeknights or weekend gatherings, this dish is sure to impress family and guests alike.
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 4 bone-in chicken thighs (about 1.5 lbs)
- 1/2 cup raw honey
- 4 garlic cloves, minced
- 1/4 cup low-sodium soy sauce
- 2 tbsp apple cider vinegar
- 1/2 tsp ground black pepper
- Optional: Green onions or sesame seeds for garnish
Instructions
- Pat chicken thighs dry and season with salt and pepper.
- In a bowl, whisk together honey, soy sauce, minced garlic, and apple cider vinegar until smooth.
- Place chicken thighs in the slow cooker and pour the sauce over them.
- Cover and cook on low for 6-7 hours or high for 3-4 hours.
- Check for doneness (internal temperature should reach 165°F).
- Serve hot, drizzled with extra sauce and garnished with green onions or sesame seeds.
Nutrition
- Serving Size: 1 chicken thigh (200g)
- Calories: 300
- Sugar: 27g
- Sodium: 480mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 100mg
Keywords: For added depth of flavor, sear the chicken thighs before placing them in the slow cooker. Swap honey for maple syrup or add red pepper flakes for a spicy twist. Toss in vegetables like carrots or bell peppers to create a one-pot meal.