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Pistachio Dream Cookie Bars

Pistachio Dream Cookie Bars are a delightful treat that combines rich, buttery flavors with the unique crunch of pistachios. These easy-to-make bars are perfect for any occasion, offering a sweet and nutty experience that will have your family and friends asking for seconds. With their golden edges and vibrant green pistachios, they’re a feast for both the eyes and the palate. Bake a batch today to elevate your dessert game!

Ingredients

Scale
  • 1 cup unsalted butter (room temperature)
  • 1 cup granulated sugar
  • 1/2 cup brown sugar
  • 2 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1 cup shelled unsalted pistachios (chopped)

Instructions

  1. Preheat oven to 350°F (175°C) and line an 8×8 inch baking dish with parchment paper.
  2. In a mixing bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy (3-4 minutes).
  3. Mix in vanilla extract and add eggs one at a time until smooth.
  4. In another bowl, whisk flour, baking powder, and salt. Gradually add to wet ingredients until just combined.
  5. Gently fold in chopped pistachios.
  6. Pour batter into the prepared dish and bake for 25-30 minutes or until golden brown; check with a toothpick.
  7. Cool completely before slicing into squares.

Nutrition

Keywords: For added flavor, consider swapping pistachios with walnuts or chocolate chips. Chill the dough before baking for enhanced texture. Store in an airtight container at room temperature or refrigerate for longer freshness.