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Sloppy Joe Style Orzo

Sloppy Joe Style Orzo is a delectable one-pot dish that combines the comforting flavors of classic Sloppy Joes with tender orzo pasta. This easy recipe features seasoned ground beef simmered with zesty tomatoes, onions, and bell peppers, creating a savory meal that’s perfect for weeknight dinners or family gatherings. With minimal cleanup and maximum flavor, this dish will surely impress your loved ones while evoking nostalgic memories.

Ingredients

Scale
  • 1 cup orzo pasta
  • 1 lb lean ground beef
  • 1 medium yellow onion, chopped
  • 1 green bell pepper, diced
  • 1 cup tomato sauce
  • 1/4 cup ketchup
  • 2 tsp Dijon mustard
  • 1 tsp Worcestershire sauce
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • 1 cup shredded cheese (optional)

Instructions

  1. In a large skillet, heat olive oil over medium heat. Sauté chopped onion and green bell pepper for about 5 minutes until softened.
  2. Add the ground beef, cooking until browned. Drain excess fat.
  3. Stir in tomato sauce, ketchup, Dijon mustard, Worcestershire sauce, garlic powder, salt, and pepper. Simmer for 5 minutes.
  4. Add rinsed orzo pasta and 2 cups of water or broth. Bring to a boil; then reduce heat to low, cover, and simmer for 10–12 minutes until orzo is tender.
  5. If desired, sprinkle shredded cheese on top during the last few minutes of cooking to melt.
  6. Serve hot and garnish with fresh herbs if available.

Nutrition

Keywords: For added nutrition, consider swapping ground beef with ground turkey or adding vegetables like zucchini. Leftovers can be stored in an airtight container in the fridge for up to three days; reheat with a splash of broth.