S’more Cookie Bars
S’more Cookie Bars are a delightful blend of chocolate, graham crackers, and marshmallows that will transport you back to summer nights by the campfire. These chewy, gooey bars feature layers of rich flavors and textures, making them the perfect treat for family gatherings or a cozy night in. Easy to make and irresistibly delicious, these S’more Cookie Bars are sure to impress and satisfy any sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 cup unsalted butter, softened
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 1/4 cups all-purpose flour
- 1 tsp baking powder
- 1 cup semi-sweet chocolate chips
- 3/4 cup graham cracker crumbs
- 1 cup mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C) and line an 8×8-inch baking dish with parchment paper.
- In a mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy (about 3 minutes).
- Add the all-purpose flour, baking powder, and salt; mix until just combined.
- Gently fold in the chocolate chips and graham cracker crumbs.
- Spread half of the cookie dough into the prepared pan. Top with mini marshmallows and sprinkle additional chocolate chips before dolloping on the remaining dough.
- Bake for 25-30 minutes until golden brown around the edges. Allow to cool completely before slicing.
Nutrition
- Serving Size: 1 square (45g)
- Calories: 190
- Sugar: 12g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: For a richer flavor, use high-quality chocolate. Let bars cool thoroughly to avoid crumbling when cut. Experiment with flavored chocolate or add nuts for extra crunch.