S’mores Bites
S’mores Bites are a delightful twist on the classic campfire treat, offering the perfect combination of gooey marshmallows, rich chocolate, and crunchy graham crackers—all in bite-sized pieces. These easy-to-make treats are perfect for parties or cozy nights at home, providing a nostalgic experience without the mess of traditional s’mores. Ready in just 30 minutes, S’mores Bites will surely be a hit with both kids and adults.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 16 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup crushed graham crackers
- 1/2 cup mini marshmallows
- 1 cup semi-sweet chocolate chips
- 4 tbsp unsalted butter (melted)
Instructions
- Preheat your oven to 350°F (175°C).
- Grease an 8×8-inch baking dish with nonstick spray.
- In a bowl, mix crushed graham crackers with melted butter until combined.
- Press half of the graham cracker mixture into the bottom of the prepared dish.
- Sprinkle half of the chocolate chips and mini marshmallows over the crust.
- Repeat layers with remaining ingredients.
- Bake for 15-20 minutes or until marshmallows are golden brown.
- Let cool slightly before cutting into squares; serve warm or at room temperature.
Nutrition
- Serving Size: 1 square (40g)
- Calories: 140
- Sugar: 10g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: - For added flavor, consider using dark chocolate or include peanut butter between layers. - Store leftovers in an airtight container for up to two days at room temperature or refrigerate for up to one week.