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Strawberry Nutella Puff Pastry

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Indulge in the delightful experience of Strawberry Nutella Puff Pastry—a warm, flaky treat that perfectly balances rich Nutella and juicy strawberries. This easy recipe is ideal for brunch or a sweet snack, guaranteed to impress your family and friends. With a golden crust and mouthwatering filling, each bite is a celebration of flavor. Whether you’re entertaining guests or treating yourself, this pastry will make any occasion special.

Ingredients

Scale
  • 1 package puff pastry sheets (2 sheets)
  • 1/2 cup Nutella
  • 1 cup fresh strawberries, sliced
  • 1 egg
  • 1 tbsp milk

Instructions

  1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Roll out puff pastry on a floured surface and cut into squares.
  3. Spread 1 tablespoon of Nutella on half of each square and top with sliced strawberries.
  4. Fold the pastry over the filling and seal edges with a fork.
  5. Whisk egg and milk together; brush over the pastries.
  6. Bake for 15-20 minutes until golden brown. Cool slightly before serving.

Nutrition

Keywords: Substitute strawberries with bananas or raspberries for variety. Drizzle melted chocolate on top for an extra indulgent treat. Use cold butter in your pastry for optimal flakiness.

Find it online: https://onedaycooking.com/irresistible-strawberry-nutella-puff-pastry-delight-2/