Strawberry Sugar Cookie Bars
Strawberry Sugar Cookie Bars are a heavenly dessert that perfectly combines the sweetness of ripe strawberries with the comforting flavor of sugar cookies. These soft, chewy bars are bursting with fruity goodness and are ideal for summer picnics, birthday celebrations, or simply enjoying at home. Their vibrant pink color makes them an eye-catching treat that is sure to delight your family and friends.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 ½ cups all-purpose flour
- ¾ cup granulated sugar
- 1 tsp baking powder
- ¼ tsp salt
- ½ cup unsalted butter (softened)
- 1 large egg
- 2 tsp vanilla extract
- 1 cup fresh strawberries (chopped)
Instructions
- Preheat your oven to 350°F (175°C) and grease an 8×8-inch baking dish.
- In a bowl, whisk together flour, baking powder, and salt.
- In a separate bowl, beat softened butter and sugar until light and fluffy. Add egg and vanilla; mix well.
- Gradually combine the dry ingredients with the wet mixture until just incorporated.
- Fold in chopped strawberries gently.
- Spread the mixture evenly in the prepared baking dish and bake for 25-30 minutes or until golden brown.
- Let cool slightly before slicing into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: For added sweetness, consider mixing in white chocolate chips or swapping out strawberries for raspberries or blueberries for a delightful variation. Store leftovers in an airtight container for up to three days.