Cherry Lemonade Margaritas
Cherry Lemonade Margaritas are the perfect summer cocktail, combining the sweet juiciness of fresh cherries with the zesty brightness of lemons. This refreshing drink is not only visually appealing but also incredibly easy to make, making it an ideal choice for your next barbecue or casual gathering. With a delightful balance of flavors that dance on your palate, these margaritas are sure to become a favorite among friends and family.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 4 servings 1x
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Scale
- 1 cup fresh pitted cherries
- ½ cup freshly squeezed lemon juice
- 1 cup blanco tequila
- ½ cup simple syrup (1:1 sugar and water)
- 2 cups ice cubes
- Salt or sugar (for rimming)
Instructions
- Rim glasses with salt or sugar by rubbing a lemon wedge around the rim, then dip into salt/sugar.
- In a blender, combine cherries and lemon juice; blend until smooth.
- Add tequila and simple syrup; blend until well mixed.
- Incorporate ice and pulse until desired slushy consistency is achieved.
- Taste and adjust sweetness if needed before pouring into prepared glasses.
- Garnish with extra cherries or lemon slices if desired.
Nutrition
- Serving Size: 1 margarita
- Calories: 220
- Sugar: 22g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 0.5g
- Cholesterol: 0mg
Keywords: For a unique twist, swap lime juice for lemon or add fresh mint leaves for extra flavor. To make it non-alcoholic, replace tequila with sparkling water or club soda.