Easy Classic House Salad
Indulge in the vibrant flavors of this Easy Classic House Salad, featuring crisp romaine lettuce, sweet cherry tomatoes, refreshing cucumbers, and a zesty dressing that brings everything together. In just 10 minutes, you can create a colorful dish that’s perfect for family gatherings or as a light meal on its own. This salad is not only quick to prepare but also a versatile base for your favorite toppings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Serves 4
- Category: Salad
- Method: None
- Cuisine: American
Ingredients
Scale
- 3 cups romaine lettuce, chopped
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, sliced
- ¼ cup red onion, thinly sliced
- ½ cup carrots, shredded
- 2 tablespoons olive oil (for dressing)
- 2 tablespoons vinegar (for dressing)
Instructions
- Wash all produce thoroughly under cold water.
- In a large mixing bowl, combine chopped romaine lettuce.
- Add halved cherry tomatoes and sliced cucumbers to the bowl.
- Toss in thinly sliced red onion and shredded carrots.
- Drizzle olive oil and vinegar over the salad; toss gently until evenly coated.
- Serve immediately as an appetizer or alongside your main course.
Nutrition
- Serving Size: 1 salad (approx. 200g)
- Calories: 120
- Sugar: 5g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: - For added protein, include grilled chicken or chickpeas. - Experiment with different greens like spinach or arugula for variety. - Store leftovers in an airtight container for up to two days; keep dressing separate to maintain freshness.