Easy Hamburger Rice Casserole
Experience the comforting flavors of Easy Hamburger Rice Casserole, a quick and delicious dish that combines tender ground beef, fluffy rice, and creamy tomato sauce. Perfect for busy weeknights, this family-friendly meal is customizable with your favorite veggies and spices. In just about 45 minutes, you can serve a hearty casserole that’s sure to delight everyone at the table!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup uncooked long grain white rice
- 1 medium onion, diced
- 1 bell pepper, diced (any color)
- 1 can (10.5 oz) tomato soup
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C) and spray a large baking dish with nonstick cooking spray.
- In a skillet over medium heat, brown the ground beef with the diced onion and bell pepper for about 5-7 minutes. Drain any excess fat.
- In a bowl, mix uncooked rice with tomato soup; season with salt and pepper.
- Combine the browned meat mixture with the rice mixture in a large bowl until well mixed.
- Pour the combined mixture into the prepared baking dish and cover with foil. Bake for 30 minutes.
- Remove the foil, sprinkle cheddar cheese on top, and bake for an additional 10-15 minutes until bubbly and golden.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 5g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: For a lighter option, swap ground beef for turkey or chicken. Feel free to add leftover vegetables or spices like cumin or paprika for extra flavor! For meal prep, assemble ahead of time and refrigerate or freeze before baking.