Philly Cheesesteak Sloppy Joes
Philly Cheesesteak Sloppy Joes combine the beloved flavors of a classic Philly cheesesteak with the comfort of sloppy joes, creating a deliciously messy sandwich that’s perfect for any occasion. With tender ground beef, sautéed peppers, and gooey cheese all served on soft buns, these easy-to-make sandwiches are sure to be a hit at game day gatherings or cozy family dinners. Get ready to indulge in this flavorful feast that will have everyone coming back for seconds!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Sautéing
- Cuisine: American
Ingredients
Scale
- 1 lb lean ground beef
- 1 cup diced bell peppers (mixed red and green)
- 1 cup diced yellow onion
- 3 cloves garlic, minced
- 2 tbsp Worcestershire sauce
- ½ cup ketchup
- ½ cup Cheese Whiz
- 4 hamburger buns
Instructions
- In a large skillet over medium heat, sauté diced onions and bell peppers until softened (about 5 minutes).
- Add ground beef to the skillet and cook until browned, breaking it apart as it cooks (approximately 6-8 minutes).
- Stir in minced garlic and Worcestershire sauce; simmer for 2 minutes.
- Mix in ketchup and Cheese Whiz until well combined; heat through for about 3 minutes.
- Toast the hamburger buns under the broiler until golden brown.
- Spoon the meat mixture onto each bun and serve with chips or fries.
Nutrition
- Serving Size: 1 sandwich (230g)
- Calories: 520
- Sugar: 8g
- Sodium: 950mg
- Fat: 27g
- Saturated Fat: 11g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 41g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: - For a healthier option, substitute ground turkey for beef.- Experiment with different cheeses like provolone or pepper jack for added flavor.- Leftovers can be stored in an airtight container for up to three days.