Cilantro Lime Chicken
Cilantro Lime Chicken is a vibrant, flavorful dish that captures the essence of fresh ingredients. Marinated in zesty lime juice and aromatic cilantro, this grilled chicken offers a delightful burst of flavor with every bite. Perfect for weeknight dinners or special gatherings, it’s an easy way to impress guests or treat your family. Serve it with rice, tacos, or salads for a complete meal that everyone will love!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 cup fresh cilantro, chopped
- 1/4 cup freshly squeezed lime juice (about 2 limes)
- 4 garlic cloves, minced
- 3 tbsp extra virgin olive oil
- 2 tsp ground cumin
- 1 tsp salt
- 1/2 tsp black pepper
Instructions
- In a bowl, whisk together lime juice, garlic, cilantro, olive oil, cumin, salt, and pepper.
- Place chicken breasts in a zip-top bag and pour marinade over them. Seal and refrigerate for at least 30 minutes.
- Preheat grill or skillet over medium-high heat.
- Remove chicken from marinade and let sit at room temperature for 10 minutes.
- Cook chicken for about 6-7 minutes on each side until internal temperature reaches 165°F (75°C).
- Allow chicken to rest for 5 minutes before slicing. Serve with additional lime wedges.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 320
- Sugar: 0g
- Sodium: 590mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 45g
- Cholesterol: 140mg
Keywords: For extra flavor, marinate overnight if time allows. Substitute parsley for cilantro or add jalapeños for heat. This dish pairs well with rice, quinoa, or fresh salads.