Southern Chocolate Cobbler
Southern Chocolate Cobbler is a delightful dessert that combines rich chocolate flavor with a gooey filling and a crispy top, perfect for warm gatherings or cozy nights at home. This easy-to-make treat brings smiles and sweet memories to the table, especially when served warm with a scoop of vanilla ice cream.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 2 tsp baking powder
- 1 cup whole milk
- 1/2 cup unsalted butter, melted
- 2 tsp vanilla extract
- 1 1/2 cups hot water
Instructions
- Preheat your oven to 350°F (175°C) and lightly grease an 8-inch square baking dish.
- In a large bowl, whisk together sugar, cocoa powder, and baking powder until well combined.
- Stir in milk, melted butter, and vanilla extract until smooth.
- Pour the batter into the prepared baking dish.
- Gently pour hot water over the batter without stirring.
- Bake for 30-35 minutes or until the top is set but soft inside. Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 piece (100g)
- Calories: 370
- Sugar: 40g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 45mg
Keywords: Use high-quality cocoa powder for rich flavor. Serve warm with vanilla ice cream for an unforgettable treat. Let the cobbler cool briefly before serving to enhance texture and flavor.