Sweet Glazed Ham Delight
Sweet Glazed Ham Delight is a show-stopping dish that combines sweet and savory flavors, perfect for any gathering. This tender, juicy ham is beautifully glazed, filling your home with an irresistible aroma. Ideal for holidays or casual dinners, this recipe guarantees smiles around the table as family and friends enjoy every bite.
- Prep Time: 15 minutes
- Cook Time: 90 minutes
- Total Time: 1 hour 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 5–7 lb bone-in ham
- 1 cup brown sugar (light or dark)
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 1/2 tsp ground cloves
- 1/2 cup pineapple juice
- 2 tbsp apple cider vinegar
- 1 tsp garlic powder
Instructions
- Preheat oven to 325°F (160°C). Score the surface of the ham in a diamond pattern.
- In a bowl, whisk together brown sugar, honey, Dijon mustard, ground cloves, and pineapple juice until smooth.
- Place the ham in a roasting pan and pour half of the glaze over it, ensuring even coverage.
- Cover loosely with foil and roast for about 1 hour.
- Uncover and baste with remaining glaze every 20 minutes until the internal temperature reaches 140°F (60°C), approximately another 30-45 minutes.
- Let the ham rest before slicing and serving.
Nutrition
- Serving Size: 1 slice (85g)
- Calories: 320
- Sugar: 22g
- Sodium: 980mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 65mg
Keywords: - For a unique twist, substitute brown sugar with maple syrup or add pineapple chunks for extra sweetness. - Store leftovers in an airtight container in the fridge for up to five days; reheat at 325°F until warmed through.